全席個室居酒屋　京都　はんなり邸　京都駅前店

Supreme jewel Inari Sea urchin, salmon roe, shrimp, eel

3289 yen(税込)

This is a colorful and luxurious Inari.

The Supreme Jewel: Stewed Duck Loin, Sea Urchin, Salmon Roe

2189 yen(税込)

Braised duck loin in our homemade sauce topped with a generous amount of sea urchin and salmon roe.

5 kinds of Obanzai

2519 yen(税込)

Obanzai refers to traditional home-cooked food from Kyoto.We have prepared an assortment of dishes using seasonal ingredients, including Kyoto vegetables, that are carefully designed to avoid waste.

Obanzai (side dishes) 3 types

1859 yen(税込)

Assortment of Kyoto pickles

649 yen(税込)

These delicious Kyoto pickles are carefully selected from Nishiki Market in Kyoto.

Raw yuba sashimi

869 yen(税込)

Enjoy the soft and creamy fresh Kyoto yuba with wasabi.

Cold Kyoto tofu

539 yen(税込)

It has a smooth texture and rich soy flavor.

Hokuriku Firefly Squid Marinated in Seaweed

539 yen(税込)

This firefly squid is caught in the Hokuriku region and has soft, sweet flesh.

Boiled salted edamame

539 yen(税込)

These are plump edamame beans boiled in salt.

Assortment of three Hokuriku delicacies

1089 jpy(税込)

We have a selection of delicacies that go perfectly with sake.

Cream cheese marinated in Saikyo miso

649 yen(税込)

Smooth cream cheese marinated in homemade Saikyo miso.

Dried small sardines with grated Japanese pepper

759 yen(税込)

Enjoy the combination of chirimen noodles with a spicy kick from Kyoto's specialty Sansho pepper and grated daikon radish.

Grilled miso goes well with sake

539 yen(税込)

This is a grilled miso made with Echigo miso and bonito flakes that goes well with sake.

Seared Echigo Kuroge Wagyu Beef

1859 yen(税込)

Seared domestic black wagyu beef.Enjoy with ponzu sauce!

Kyoto Namafu Field

979 jpy(税込)

Enjoy two types of gluten, mugwort gluten and awa gluten, seasoned with miso.

Broiled eggs

759 yen(税込)

Enjoy with Kyoto shichimi mayonnaise.

Salted kelp and crispy Manganji chili peppers

539 yen(税込)

A combination of the moderately bitter Manganji chili peppers and the deliciousness of salted kelp.

Kujo leek and Kyoto mizuna tofu salad with wasabi

979 jpy(税込)

Enjoy Kyoto vegetables and smooth silken tofu with wasabi dressing.

Smoked duck Caesar salad

1089 jpy(税込)

A creamy Caesar salad with fragrant smoked duck and fresh vegetables.

Hokuriku fresh fish platter (5 kinds) (3 servings)

3630 jpy(税込)

The fresh fish we serve at our restaurant are mainly from the Hokuriku region and are selected by experts at the market every day.

Extra large striped Atka mackerel filleted

2189 yen(税込)

A whole fatty Atka mackerel filleted up.

Grilled red fish with miso sauce

1199 yen(税込)

This is fatty red fish from the Hokuriku region, grilled in Kyoto-style seasoning.

Saikyo-yaki of silver cod

1749 yen(税込)

This grilled fish is marinated in our homemade Saikyo miso, a style unique to Kyoto.

Kamo eggplant baked with Echigo miso and cheese

979 jpy(税込)

Kyoto vegetable Kamo eggplant, grilled piping hot with homemade meat miso and cheese.

Echigo tofu and meat miso gratin

869 yen(税込)

Smooth Echigo tofu baked with hot meat miso cheese.

Echigo black beef shoulder steak

3179 yen(税込)

Enjoy a luxurious steak made from Echigo Kuroge Wagyu beef shoulder loin.

Okutanba chicken grilled with Kujo leeks and yuzu pepper

1089 jpy(税込)

This is a Kyoto-produced local chicken that has been carefully raised in the inner sanctum of Kyoto and is low in fat and has a sweet flavor.

Soft and tender stewed Kyotanba highland pork

1089 jpy(税込)

This brand of pork, raised on the Tanba Plateau, is slowly simmered until tender.

Grilled Hakkaisan chicken breast

759 yen(税込)

Young chicken breast marinated in Hakkaisan salt and grilled.

Soup curled egg

869 yen(税込)

This rolled omelet is packed with the delicious flavor of Kyoto broth.

Niigata specialty Tochio fried tofu, green onion, full

1089 jpy(税込)

"Tochio Aburaage" is a traditional dish, each piece handmade in Tochio City, Niigata Prefecture.Its size is about three times that of a regular fried tofu.When you put it in your mouth, it has a crisp texture and just the right amount of elasticity.Please enjoy the deliciousness that can only be found here.

Niigata specialty Tochio fried tofu and natto full

1199 yen(税込)

Niigata specialty Tochio fried tofu with meat miso

1199 yen(税込)

Deep fried Okutanba chicken

869 yen(税込)

Deep fried sweet shrimp from Hokuriku.

Deep-fried sweet shrimp from Hokuriku

869 yen(税込)

Deep fried sweet shrimp from Hokuriku.

Deep-fried Echigo tofu

759 yen(税込)

Enjoy the fluffy deep-fried tofu with our homemade broth.

Manganji chili pepper tempura

979 jpy(税込)

Manganji chili peppers, which have just the right amount of bitterness and sweetness, are made into tempura.

Kyoto yuba tempura

1089 jpy(税込)

This Kyoto tempura is made of soft, tender yuba wrapped in a crispy batter.

Echigo Mochi Pork Tempura with Daikon Radish and Ponzu Sauce

979 jpy(税込)

Enjoy this lightly battered Echigo Mochi Pork Tempura with grated daikon radish and ponzu sauce.

Niigata Snow Country Maitake Tempura

869 yen(税込)

Enjoy the flavor and texture of Yukiguni Maitake.

French fries with matcha salt

649 yen(税込)

Enjoy our fluffy fries with our homemade matcha salt.

Lotus root chips with green salt

649 yen(税込)

Enjoy the texture of lotus root with green salt

Duck hotpot, dashi shabu-shabu, sukiyaki, 1 serving each

3289 yen(税込)

The rich flavor and soft, chewy texture of the duck increases the more you chew it.If you like it light, try the dashi shabu-shabu! If you like it strong, choose the sukiyaki nabe.

Echigo Kuroge Wagyu beef hotpot, dashi shabu-shabu/sukiyaki, 1 serving each

2739 jpy(税込)

You can enjoy the moist and sweet flavor of domestic beef.Please choose how you like to eat it.

Hegi soba (large)

3619 yen(税込)

Hegi soba is a specialty of the Echigo region.This is an unusual green soba noodle dish that uses a type of seaweed called funori as a binder.It is called this because it is served in a container made of cedar called "hegi" (single piece of wood) in the Echigo region.It has a unique smooth texture and a chewy mouthfeel.

Beef Shigure rice cooked in a pot (4 servings)

3839 yen(税込)

This is a rice dish in which sweet and spicy beef shigure goes well with rice.

Dried chirimen and Japanese pepper rice (4 servings)

3509 yen(税込)

This rice dish is seasoned with dried small sardines and a spicy kick of Japanese pepper to whet your appetite.

Luxurious rice cooked with sea urchin and salmon roe (4 servings)

7359 yen(税込)

This is a truly luxurious rice dish topped with sea urchin and salmon roe.

Kyoto Yatsuhashi Ice Cream

869 yen(税込)

Enjoy Kyo-yatsuhashi with vanilla ice cream.

Matcha warabi mochi

649 yen(税込)

Enjoy the chewy texture and aroma of matcha.

Sake lees pudding

649 yen(税込)

This is an exquisite pudding with a soft, gentle aroma of sake.